Tuesday, October 16, 2012

New dairy free recipe of the week

I'm so bored with eating the same thing every week that I've decided to look for new recipes this fall. Since dairy soups are out of the question right now, I've been searching for easy, yummy, soupy, stewy recipes and came across this one. It has quinoa, one of my new loves. And, green olives. Sounds interesting. It's supposed to be made on the stove, but I have little time for actual cooking these days, so it's in the crock pot at the moment. Hopefully it's edible tomorrow.

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