New dairy free recipe of the week

I'm so bored with eating the same thing every week that I've decided to look for new recipes this fall. Since dairy soups are out of the question right now, I've been searching for easy, yummy, soupy, stewy recipes and came across this one. It has quinoa, one of my new loves. And, green olives. Sounds interesting. It's supposed to be made on the stove, but I have little time for actual cooking these days, so it's in the crock pot at the moment. Hopefully it's edible tomorrow.

Dairy free Pasta e Fagioli

A new dairy free recipe I'm trying out this week is Pasta e Fagioli recipe. I have soup stock on hand and I need an easy meal for activity night, so viola! Pasta e Fagioli it is. Will report back on how it goes over with the husband and BooBoo (the only ones usually interested in eating my "cooking"). It was pretty darn good. I bought frozen mirepoix mix, which I love, but should have sauteed a little bit longer. The husband liked it. The BooBoo did not. Not surprised.